Sunday, September 5, 2010

Oatmeal Craisen Cookies

You can really use any dried fruit in these, but we hate raisens, so the craisens work well for us! :)

1 cup butter

1 1/2 cups organic evaporated cane juice(or 1 cup brown and 1/2 cup white sugar)
2 eggs
1 tsp vanilla
1 1/2 cups whole wheat flour
1 tsp baking soda
1 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp salt
3 cups oats
1 cup craisens(or other dried fruit)




Heat oven to 350 degrees F. Beat together butter and evaporated cane juice until creamy. Add eggs and vanilla and beat well. Combine flour, soda, cinnamon, nutmeg and salt. Sift twice, then mix into the butter mixture gently. Stir in oats and craisens gently. Drop by rounded tablespoons onto ungreased cookie sheet. Bake 9-11 minutes.

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